I make money and still afford beef but if I didn't then I would say eggs. Cheapest and easiest to make protein. Even the organic ones are still cheap when you consider what you get. Cottage cheese is also good.
>What is your primary source of protein now that meat became expensive for no reason at all?
Cheaper meat.
I've discovered the wonders of "mystery meat" hot dogs. Sure my hands turn red and my ears ring for a few hours, but real "meat" for about $1 / pound can't be beat.
>This is only a europoor problem
Two years ago:
Chicken $1.50
Pork $2.00
Beef $4.00
(all the cheapest shittiest cuts).
Now:
Chicken $3.00
Pork $3.50
Beef $4.00
I actually buy beef now (occasionally) because there's no difference in price between the other meats.
100% this. I fucking hate grain people, potatoes are a God send and underrated. Plus they’re so easy to grow, I rent a shitty apartment and grew 4lbs of potatoes this year just on my windowsill, it was magical.
I dont drink anymore or do drugs or drive car or much anything else so I can eat mostly meats, eggs and cheese (low/no carb diet). Not sure how people with mouths to feed and a mandatory car manage, but overall all the food proves double every couple of years so beef isnt that more expensive compared to carb rich slop.
Walmart ground sausage is up to almost $3 a pound now but it makes about a week's worth of breakfast sandwiches. 3 dozen eggs there are less than $5.
Days of homemade cheeseburgers everyday are long gone
Also here they bump the kg price of cheapest ground meat slop up to 10€/kg because poor but it and next to it you might find actual med tier meat 11-15€/kg so. Not to say you cant sometimes eat ground or processed meats.
I was already not eating meat for the past decade and a half, but it's not like I'm unaffected by this.
Everything from cereals to pastas to produce and beans has gone up. Red lentils of all things have gone up despite Canada growing them in abundance. Even white fucking rice was hit hard.
Whoever is making the official inflation statistics is lying, because the supermarket experience has changed drastically in just the span of a few years. If you even glance at the prices of groceries you see it. I like to set aside bulk groceries as a prepper and the amount of money it takes to do that has almost doubled in just the span of two or three years.
Personally, I wouldn't expect dairy to last long either with the way things are headed and the UN's ***climate*** initiatives. You're probably best-off raising your own goat for milk and cheese or hens for eggs. Same goes for having your own "victory garden."
Staple grains will likely be evwn more subject to collapse given the amount of arable land needed to produce them and the infrastructure necessary to store and transport them. I imagine if you don't get them now they'll only gwt prohibitively expensive in the future. Even top ramen has nearly tripled in price, boxes of cereal are like 7 dollars now, shrinkflation is a thing-I imagine staple grains will become well and truly expensive soon. It's even affected my preps and forced me to diversify my carbohydrate storage just due to sheer price and availability.
Also, I don't eat very much protein. I'll have maybe 35-40 grams of it on a good day and maybe 12 grams on a day where I'm not actively trying to include a protein source. I'm probably miscounting given bioavailability and amino acid profile and trace amino acids in fruit and blah blah blah a million convergent factors. Point is I'm not stressed about getting 100 fucking grams of protein every day and usually don't give it a single thought. It's the most overmarketed nutrient behind vitamin C.
IMF and EU are actively destroying industry and agriculture everywhere in the world, and, ironically, once they left - Russian agriculture could develop without being strangled by corporate competition and is now in great shape.
Even locally made chease thats decent can be found now. Before everything was 90% imported.
very much depends on location, since Russia is big. As for frozen fish - pollock, Atlantic cod and all kinds of red fish and salted ocean ones. herring, salmon,mackerel. Tuna is expensive.
River fish you can by depending on location, its mostly fresh.
Dont know about that but the implication was no one lives on berries and shrooms even if you can find them for free in lot of places. You would need to eat buckets daily.
Do you have a fucking freezer? Buy big, buy unprocessed. Buy local, skip exotic fruits and vegetables.
I buy big packs of ground beef and distribute it into serving-sized containers that I throw in the freezer and thaw one at a time.
Also you'd be surprised by how much shit you can grow on a balcony or window sill. My commieblock neighbor had his balcony full of cucumbers last summer.
I have taken the freezer pill. I did the math.
I was spending around $20 per week on beef, cheap cuts and minced, from the grocery store.
But I can buy half a cow, butchered and packed.
This will last me for 2 years, and works out to around $6 per week, including the price of electricity. Eating beef every day. Which I don't.
Now to take the butcher pill.
I was going to ask about the freezer using electricity but you accounted for it already ty. That's what I always wonder if people have freezers which could hold two bodies running 24/7,but actually the contents store the freezer too once frozen and you only need electricity to maintain the cold. They also dont go to shit immediately even if the electricity cuts for some moment if you keep it closed.
>How much beef were you buying?
About 1.5 to 2kg. I don't eat this much, so I already have a fridge freezer full of mince. So now it's time for a chest freezer. They use way less power than a fridge, very cheap to run.
>how am I supposed to hate
everyone should know the supposed rivalry-to-the-death between countries is nothing but D&C and those preaching it have something to gain from it
Chicken, ground beef, roasts, ham and pork are still pretty cheap, and I only make $30k a year. Steak can be cheap too if you wait for good sales. But if you're looking for dirt cheap protein, bone-in chicken thighs or chicken breasts and eggs. Early afternoon or morning is typically the best time to find good manager special sales too depending on the store or butcher.
I'm so tired of this.
You pay literally 40-50€ per kg of Beef in Goymerny.
You can't order it cheaper over the internet.
Even places where you used to get meat cheaper, for example turkish markets, they have the same prices now.
I thought about getting together some family and friends and looking if you can import cheap beef from South America or something, but at reasonable quantities, even if you freeze the majority of it, it's not worth it.
Even wholesale prices are a joke.
I'm going to get my hunting license soon, and i could use weapons by my relatives, but even that is not much cheaper i think, since the leaseholders / owners of the hunting grounds also charge a pretty penny for whatever you shoot there.
If this goes on, people will completely poach forests clean.
You won't be able to hold chickens in your garden anymore.
Hate this shithole.
Do they blame Putin for the prices or did climate change activists burn down your farms? In Finland it's the former, I dont recall farms on flames here.
I assume most German beef comes from Netherlands and Holland is battling its own farmers trying to kill own agriculture and animal farming at the moment
I assume most German beef comes from Netherlands and Holland is battling its own farmers trying to kill own agriculture and animal farming at the moment
They blame Russia, claiming that the increase in gas and fuel prices makes heating stables, transporting livestock and meat more expensive and so on.
Also that animal feed has increased in price since Ukrainian grain deliveries stopped coming or at a reduced rate.
Partially right, except forgot to mention that it wasnt Russia that cut the exports. And i assume lack of fertilizer would be bigger problem in perspective than high energy costs.
I actually did a lot of research on this and created a spreadsheet where it calculates all sorts of stuff, like grams of protein per dollar.
Obviously legumes are the cheapest. Especially if you buy em dry. Lentils, beans, peas, etc.
But if you want animal protein, some of the cheapest was ground chicken, eggs, milk, tuna.
The cheapest beef I found was those cans of corned beef, a fair bit cheaper than ground beef.
I think that trying to save money on food is one of the worst things you can do for your well-being. Unless you really have no choice, then I hope things will get better for you mate.
not quite. The redpill is - it doesnt really matter what you eat as long its not chemical filled store products.
You dont need to eat expensive. A simple diet of potates, onions, some grains and eggs and some greens would be as good as anything else you can buy, unless your intent is to bulk up. Money doesnt magically make products healthier.
2iq points
if you had to hunt/produce all your own food like animals you'd be doing that all day like animals. Money is so that people who do that all day can afford to live and so that you don't have to do it.
>now that meat became expensive for no reason at all?
Well for steaks I just steal them at the self checkout. Chicken is reasonable around me again (under $2/lb). Also I have two dozen chickens on my farm and have plenty of fresh eggs every day.
Beans and supplement powder.
Steak, chicken, and eggs because I am not a poorfag nagger.
I make money and still afford beef but if I didn't then I would say eggs. Cheapest and easiest to make protein. Even the organic ones are still cheap when you consider what you get. Cottage cheese is also good.
ze bugz
it's still meat 2bh
Uhh red meat, chicken and pork? What are you smoking pollack?
>meat expensive
This is only a europoor problem. I bought two whole chickens for 13 leaf dollars yesterday.
>What is your primary source of protein now that meat became expensive for no reason at all?
Cheaper meat.
I've discovered the wonders of "mystery meat" hot dogs. Sure my hands turn red and my ears ring for a few hours, but real "meat" for about $1 / pound can't be beat.
>This is only a europoor problem
Two years ago:
Chicken $1.50
Pork $2.00
Beef $4.00
(all the cheapest shittiest cuts).
Now:
Chicken $3.00
Pork $3.50
Beef $4.00
I actually buy beef now (occasionally) because there's no difference in price between the other meats.
>13
diabolical
Whole milk is a super food and has free steroids in it. We commit atrocities against cows to harvest it.
Semen
My neighbor said he just eats vegan people
What do you suppose that means?
>My neighbor said he just eats vegan people
They are void of protein though, except maybe the onions.
Gotta start to suck your own dick, Mateusz.
Meat and eggs. But I raise my own. israelites seethe at me 24/7
I started recycling my semen
No cost
Plus it's pretty fun
Eggs. Potatoes.
If you ate nothing but eggs & potatoes, you'd be perfectly healthy. You'd also have no gray hair (catalase in the potatoes).
100% this. I fucking hate grain people, potatoes are a God send and underrated. Plus they’re so easy to grow, I rent a shitty apartment and grew 4lbs of potatoes this year just on my windowsill, it was magical.
Meat more expensive? Vegetables & fruits are fucking expensive. Low quality meat is still affordable here.
I haven't eaten meat since the early 1990s. Onions, eggs and dairy.
are you arab
nothing changed to me, i only eat meat, dairy, eggs and some veggies and berries.
I dont drink anymore or do drugs or drive car or much anything else so I can eat mostly meats, eggs and cheese (low/no carb diet). Not sure how people with mouths to feed and a mandatory car manage, but overall all the food proves double every couple of years so beef isnt that more expensive compared to carb rich slop.
Every month I go up to Regina and stock up on peanutbutter
>Canadian packaging
guaranteed (You)s anyway
No lie, when I was younger I lived a whole month off peanut butter. Felt great. Skippy my constant.
>canadian prices
oof. How are they surviving?
Just noticed peanut butter went up about a dollar here too, though
Is it actually filling? Peanuts have so many calories vs volume, I imagine it's easy to overeat it
I would say peanut butter is filling. It's also a very thick texture so you put in some effort to eat a sandwich. It's like eating mortar.
Chicken, amaranth, beans, rice, chickpeas, milk, eggs (not as much, I was eating 10 daily and started having issues).
Still meat
human flesh and stolen cattle from one of bill gates ranches
How does he get away with farming human meat.
>meat became expensive for no reason at all?
You don't remember them burning down all the processing plants last year?
I'm surprised it's not worse
It was le climate change.
Walmart ground sausage is up to almost $3 a pound now but it makes about a week's worth of breakfast sandwiches. 3 dozen eggs there are less than $5.
Days of homemade cheeseburgers everyday are long gone
>ground sausage
Always check the label for carb content to see how much sawdust is in sausages.
Also Walmart store brand bone-in hams --- for less than $15 you can eat for 2 weeks
I don't eat protein. I mainly eat bread and carbs. Still, I can run a lot which is good, I don't have money
Your mom‘s primary source of protein is my CACK
Also here they bump the kg price of cheapest ground meat slop up to 10€/kg because poor but it and next to it you might find actual med tier meat 11-15€/kg so. Not to say you cant sometimes eat ground or processed meats.
I was already not eating meat for the past decade and a half, but it's not like I'm unaffected by this.
Everything from cereals to pastas to produce and beans has gone up. Red lentils of all things have gone up despite Canada growing them in abundance. Even white fucking rice was hit hard.
Whoever is making the official inflation statistics is lying, because the supermarket experience has changed drastically in just the span of a few years. If you even glance at the prices of groceries you see it. I like to set aside bulk groceries as a prepper and the amount of money it takes to do that has almost doubled in just the span of two or three years.
Personally, I wouldn't expect dairy to last long either with the way things are headed and the UN's ***climate*** initiatives. You're probably best-off raising your own goat for milk and cheese or hens for eggs. Same goes for having your own "victory garden."
Staple grains will likely be evwn more subject to collapse given the amount of arable land needed to produce them and the infrastructure necessary to store and transport them. I imagine if you don't get them now they'll only gwt prohibitively expensive in the future. Even top ramen has nearly tripled in price, boxes of cereal are like 7 dollars now, shrinkflation is a thing-I imagine staple grains will become well and truly expensive soon. It's even affected my preps and forced me to diversify my carbohydrate storage just due to sheer price and availability.
Also, I don't eat very much protein. I'll have maybe 35-40 grams of it on a good day and maybe 12 grams on a day where I'm not actively trying to include a protein source. I'm probably miscounting given bioavailability and amino acid profile and trace amino acids in fruit and blah blah blah a million convergent factors. Point is I'm not stressed about getting 100 fucking grams of protein every day and usually don't give it a single thought. It's the most overmarketed nutrient behind vitamin C.
Cow, pig and fish is very affordable here.
*Chickens and eggs are very cheap also.
one has unironically thank sanctions for it
IMF and EU are actively destroying industry and agriculture everywhere in the world, and, ironically, once they left - Russian agriculture could develop without being strangled by corporate competition and is now in great shape.
Even locally made chease thats decent can be found now. Before everything was 90% imported.
>Cow, pig and fish is very affordable here.
Nice.
What fresh fish do you get over there? Is it river fish?
very much depends on location, since Russia is big. As for frozen fish - pollock, Atlantic cod and all kinds of red fish and salted ocean ones. herring, salmon,mackerel. Tuna is expensive.
River fish you can by depending on location, its mostly fresh.
Mushrooms obviously
How do you intend to produce enough mycoprotein for that to even be viable?
You need to eat like 3kg of them per day to get any macros from them.
good way to to get gout and kidney stones
Dont know about that but the implication was no one lives on berries and shrooms even if you can find them for free in lot of places. You would need to eat buckets daily.
Deenz muhfucka
Check yourself for heavy metals periodically if you eat alot of sardines.
I check myself for heavy metals twice a day by putting a magnet up my butt
Look at this fucking government disinformation nagger. Just look at it.
Eggs, canned tuna
Do you have a fucking freezer? Buy big, buy unprocessed. Buy local, skip exotic fruits and vegetables.
I buy big packs of ground beef and distribute it into serving-sized containers that I throw in the freezer and thaw one at a time.
Also you'd be surprised by how much shit you can grow on a balcony or window sill. My commieblock neighbor had his balcony full of cucumbers last summer.
I have taken the freezer pill. I did the math.
I was spending around $20 per week on beef, cheap cuts and minced, from the grocery store.
But I can buy half a cow, butchered and packed.
This will last me for 2 years, and works out to around $6 per week, including the price of electricity. Eating beef every day. Which I don't.
Now to take the butcher pill.
I was going to ask about the freezer using electricity but you accounted for it already ty. That's what I always wonder if people have freezers which could hold two bodies running 24/7,but actually the contents store the freezer too once frozen and you only need electricity to maintain the cold. They also dont go to shit immediately even if the electricity cuts for some moment if you keep it closed.
How much beef were you buying?
>How much beef were you buying?
About 1.5 to 2kg. I don't eat this much, so I already have a fridge freezer full of mince. So now it's time for a chest freezer. They use way less power than a fridge, very cheap to run.
You dumb fucking cattle are e-arguing with a spambot again.
Eggs, milk, and greek yogurt. Still eat meat however even though it's expensive.
>now that meat became expensive
niggawut?
S.o.y.lent is my go to
Onions
mostly beans, nuts, oats
i stopped eating meat or dairy decades ago
I eat beans
Venison
I kill bugs and rodents for the local butcher shop and in return the butchers daughter gives me half price beef.
I'm getting whole porterhouse for 10kg
>30 years ago
Beef
>20 years ago
Beef
>10 years ago
Beef
>2 hours ago
BEEF
Just bought 30 lbs of halal ground lamb for $5 a pound anon
Don’t know where y’all are shopping
my own cum
I get a pound and a half of chicken breast for less than 5$ plus veg and starch. Restaurant quality meal for 10$ or less. Learn to cook.
this
2€ in LIDL
>peasant butter
You know that crap was invented by a nagger?
retard alert. if you actually believe that, you should kill yourself tonight.
why should i care who invented it you nagger obsessed mutt
>Smooth peanut butter
Filthy animal. Crunchy is the only way to go.
Damn straight.
>seed oils
Just make your own.
It's literally just peanuts blended up.
Whether you even need to add oil is up for debate.
>twarozek domowy
hell, how am i supposed to hate Poles when they are just like us, except retarded and use too much Z in language
Eating Дoмaшний твopoжeк - what can be more slav?
I`ll be having regret in my eyes when time to murder you all comes.
at least spare twarożek Ivan Ivanowicz!
>how am I supposed to hate
everyone should know the supposed rivalry-to-the-death between countries is nothing but D&C and those preaching it have something to gain from it
Chicken, ground beef, roasts, ham and pork are still pretty cheap, and I only make $30k a year. Steak can be cheap too if you wait for good sales. But if you're looking for dirt cheap protein, bone-in chicken thighs or chicken breasts and eggs. Early afternoon or morning is typically the best time to find good manager special sales too depending on the store or butcher.
Banquet chicken/beef/turkey pot pies are $1 at Walmart right now.
>Banquet chicken/beef/turkey pot pies
If the increased cost of meat has you actually changing your diet, I can’t imagine not killing myself being such a poor failure in life.
>What is your primary source of protein now that meat became expensive for no reason at all?
A Polish guy on here showed us how to cook and eat offal
deenz and eggs, has everything the body needs.
Chicken, but only because it's $10/kg.
Cheap Steak is $15/kg
Mince is $12/kg
A decent porterhouse is still under $20/kg
I'm so tired of this.
You pay literally 40-50€ per kg of Beef in Goymerny.
You can't order it cheaper over the internet.
Even places where you used to get meat cheaper, for example turkish markets, they have the same prices now.
I thought about getting together some family and friends and looking if you can import cheap beef from South America or something, but at reasonable quantities, even if you freeze the majority of it, it's not worth it.
Even wholesale prices are a joke.
I'm going to get my hunting license soon, and i could use weapons by my relatives, but even that is not much cheaper i think, since the leaseholders / owners of the hunting grounds also charge a pretty penny for whatever you shoot there.
If this goes on, people will completely poach forests clean.
You won't be able to hold chickens in your garden anymore.
Hate this shithole.
Do they blame Putin for the prices or did climate change activists burn down your farms? In Finland it's the former, I dont recall farms on flames here.
I assume most German beef comes from Netherlands and Holland is battling its own farmers trying to kill own agriculture and animal farming at the moment
Some leaders are insane but what can you do. Agenda 2030 etc
They blame Russia, claiming that the increase in gas and fuel prices makes heating stables, transporting livestock and meat more expensive and so on.
Also that animal feed has increased in price since Ukrainian grain deliveries stopped coming or at a reduced rate.
Partially right, except forgot to mention that it wasnt Russia that cut the exports. And i assume lack of fertilizer would be bigger problem in perspective than high energy costs.
I actually did a lot of research on this and created a spreadsheet where it calculates all sorts of stuff, like grams of protein per dollar.
Obviously legumes are the cheapest. Especially if you buy em dry. Lentils, beans, peas, etc.
But if you want animal protein, some of the cheapest was ground chicken, eggs, milk, tuna.
The cheapest beef I found was those cans of corned beef, a fair bit cheaper than ground beef.
>The cheapest beef I found was those cans of corned beef
those are pretty expensive here
yeah getting a cheap cut steak from the farmshop costs about the same as a tin of corned beef
I think that trying to save money on food is one of the worst things you can do for your well-being. Unless you really have no choice, then I hope things will get better for you mate.
not quite. The redpill is - it doesnt really matter what you eat as long its not chemical filled store products.
You dont need to eat expensive. A simple diet of potates, onions, some grains and eggs and some greens would be as good as anything else you can buy, unless your intent is to bulk up. Money doesnt magically make products healthier.
Humans are the only animals that have to pay money to eat.
Which is some bullshit if you think about it.
2iq points
if you had to hunt/produce all your own food like animals you'd be doing that all day like animals. Money is so that people who do that all day can afford to live and so that you don't have to do it.
Eggs and tuna.
Every time I saw that in japan I laughed
But did you find your new job too? I did.
I love bugs
>no reason
lmao, anyways canned tuna and mechanically separated chicken (trendies)
why is beef so expensive in poland yet low quality ?
all the good stuff gets exported immediatelly. we're conquered economically
you couldnt have picked more goyslop meat if you tried. you have to be 18 to post here
Meat. We produce too much of it.
>now that meat became expensive for no reason at all?
Well for steaks I just steal them at the self checkout. Chicken is reasonable around me again (under $2/lb). Also I have two dozen chickens on my farm and have plenty of fresh eggs every day.
I much like chunk yogurt prefer horse cum
> beans
> lentils
> nuts
> vegetables
You have so many choices, it’s not my fault you have a bland, monotonous diet brother. Get good